I've been coming to this French restaurant for a few years, but always just to have a dessert crêpe and hang out at the beach. However, after a failed attempt at trying something super healthy (the vegan/raw cafe we went into was way too hippy dippy for us!), we decided to actually have dinner at Crème.
I ordered the beef bourguignon, which was served with a side of pasta and ratatouille. The pasta wasn't seasoned with anything but a smidge of butter, but adding a little of the wine stew from the beef made it better. The beef left something to be desired though; I wish it was more tender. I also don't think the beef absorbed enough of the red wine broth, which is to say that the broth was excellent. More broth taste, please!